LOWINFOOD presented at the Food Waste Avoidance Conference 2024
On 11 November 2024, the LOWINFOOD partners Paula Gerwin and Christina Strotmann, from ISUN, attended the Food Waste Avoidance Conference 2024 “Appreciate…
LOWINFOOD has selected these value chains to work with, due to their perishable nature, as well as the large amount of waste generated in each of them.
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LOWINFOOD’s good practices at ECOMONDO
On 6 November 2024, LOWINFOOD partner Emanuele Blasi, from Università degli Studi della Tuscia, participated in the ECOMONDO Expo. He gave a speech…
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A lecture for bakery students about the sustainability of the Swedish bakery sector
In early October, LOWINFOOD partner Louise Bartek, from SLU, was invited as a special guest to hold a lecture for bakery students…
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LOWINFOOD joins the Italian “Researchers’ Night”
The LOWINFOOD partners Clara Cicatiello (the project coordinator) and Roberta Pietrangeli, both from the University of Tuscia, participated in the Researchers’ Night…