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Enriching summer school about the design of sustainable food systems

21 July 2021

During two weeks, the 19 students attending the summer school entitled “Design of sustainable food systems”, organised by the University of Tuscia…

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Beginning of the summer school “Design of sustainable food systems”

5 July 2021

From 5 to 16 July, 19 international students are attending the summer school “Design of sustainable food systems”. It is organised by…

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In food loss and waste reduction, gender also matters, we are not blind to this issue

8 March 2021
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LOWINFOOD Kick-off meeting held online

4 December 2020

LOWINFOOD celebrated its kick-off meeting on December 2 and 3, but it was held online, due to de covid-19 pandemic More than…

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Hello world!

1 November 2020

November 1st, 2020, is the day when LOWINFOOD project’s activities started. With funding of 5.5 million euros, the Lowinfood project brings together…