Barriers and opportunities to adding value to seafood surplus materials
On 25 September 2024, LOWINFOOD partner Tobias Engelmann (iSuN – Institute of Sustainable Nutrition) presented at the Retaste Conference the results attained…
LOWINFOOD has selected these value chains to work with, due to their perishable nature, as well as the large amount of waste generated in each of them.
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LOWINFOOD meets for the last time in Archanes, Crete
On 24 September 2024, LOWINFOOD celebrated its final project meeting in Archanes, Crete, hosted by consortium partners at Harokopio University. During the…
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LOWINFOOD results at the LX SIDEA Conference
On 15-17 September 2024, the LOWINFOOD partners Claudia Giordano (LUKE), Simone Piras (JHI), and Emanuele Blasi (UNIBO) participated in the LX SIDEA…
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Day for Fish: Final stakeholder event on fish and its substitutes
On 3 September 2024, the LOWINFOOD partners from the Institute of Sustainable Nutrition (ISUN) of the FH Münster University of Applied Sciences…