Videos

LOWINFOOD PROJECT VIDEOS

LOWINFOOD is at an exciting moment as results are being gathered. The innovations to reduce food waste have been applied in real food supply chains and both food actors and innovators are receiving useful feedback.

Presentation of the LOWINFOOD project

The process of evaluation of the innovations in the LOWINFOOD project

THE IMPLEMENTATION PROCESS OF THE LOWINFOOD INNOVATIONS

Set of videos about the demonstration phase of the innovations LOWINFOOD has been working with to help reduce food loss and waste.

Software to manage withdraws of fruit & vegetables and donating them to charities

Unverschwendet, cooperation between farmers and food service sector

Leroma, a digital marketplace for fish and F&V industries

Sales-forecasting software for supermarkets

Innovative supplier/retailer agreements for bakery products

Stakeholder dialogue to develop guidelines against food loss and waste in bakeries

FoodTracks, better decisions for bakeries

Stakeholder dialogue to develop guidelines against food loss and waste in the fish sector

KITRO: Automated food waste management in food service using artificial intelligence

MITAKUS: Technological innovation to better forecast meals in food service

MATOMATIC Plate Waste Tracker to increase children’s awareness about food waste in school canteens

Educational Concept to reduce food waste at schools

CozZo: Mobile application to manage household food provisions and avoid kitchen waste

REGUSTO: Mobile app to sell restaurants’ surplus food and track delivered products up to the bin

THE IMPLEMENTATION PROCESS IN THE VALUE CHAINS LOWINFOOD IS WORKING ON

Set of videos explaining the implementation process of the innovations for each value chain

Fruit and vegetables

Bakery

Fish

Food service

Household consumption

LOWINFOOD INNOVATIONS

Set of videos of the portfolio of innovations LOWINFOOD is demonstrating and upscaling to tackle food loss and waste in the fruits and vegetables, bakery and fish sectors, as well as in the consumption stage.

Software to manage withdraws of fruit & vegetables and donating them to charities

Unverschwendet, cooperation between farmers and food service sector

Leroma, a digital marketplace for fish and F&V industries

Innovative supplier/retailer agreements for bakery products

Stakeholder dialogue to develop guidelines against food loss and waste in bakeries

FoodTracks, better decisions for bakeries

Stakeholder dialogue to develop guidelines against food loss and waste in the fish sector

KITRO: Automated food waste management in food service using artificial intelligence

MITAKUS: Technological innovation to better forecast meals in food service

MATOMATIC Plate Waste Tracker to increase children’s awareness about food waste in school canteens

Educational Concept to reduce food waste at schools

CozZo: Mobile application to manage household food provisions and avoid kitchen waste

REGUSTO: Mobile app to sell restaurants’ surplus food and track delivered products up to the bin

VALUE CHAINS LOWINFOOD IS WORKING ON

Set of videos where food waste problem is shown for each value chain, as well as the approach of LOWINFOOD to tackle it

Fruit and vegetables

Bakery

Fish

Out-of-home consumption

Household consumption

Excellent video made by LEROMA partner, which presents the food loss and waste problem within the fish value chain in Germany, as well as the innovation LEROMA has developed to overcome this problem.